After the farm closed in 2013, Commonplace wanted to find a way to have this beautiful space, amazing cooking talent, and of course, wonderful people back in our lives. In June of 2015, Commonplace launched its first official non-coffee project: Commonplace Bakery at Reeger’s Farm. With weekly standbys like the famous blueberry muffins and chocolate chip cookies to a rotating menu of seasonal treats (lemon ricotta muffins anyone?) and sandwiches, Commonplace Bakery at Reeger’s Farm has crafted a menu that compliments the coffee but is also an exciting experience with a story all its own.